Indian Cuisine Made Easy
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Learn to cook delicious and healthy homemade Indian food! In this class, you’ll prepare Aromatic Caramelized Onion and Cumin Rice Pilaf and Curried Chickpeas — a wholesome, gluten-free, and fiber-rich meal. Discover the uses and benefits of traditional Indian spices while sampling these flavorful dishes.
About Sandhya:
Sandhya’s Kitchen is a culinary business that offers cooking classes for both adults & kids.
For over 10 years, I have taught hundreds of students how to make their favorite Indian meals right in the comfort of their kitchen.
In addition, I have partnered with numerous organizations over the years, including Whole Foods, Boston Public Market, local libraries across Massachusetts & the Lifelong Learning Center in Franklin to offer numerous courses for both adults and kids.
Come and join me in my culinary journey.